Thursday, 12 October 2017

Cajun Potatoes






Ingredients

10-15 Baby Potatoes
1-2 tbsp Oil for frying
2.5 tbsp Eggless Mayonnaise
1.5 tsp Red Paprika powder
1 tsp Italian herbs
1/2 tsp Chilly flakes
2 tbsp Chopped Onions
Salt to taste

Method
Wash Baby potatoes thoroughly till clean and boil them till 3/4th done (along with the skin).
Once cooled down, press each potato with palm, to make it flat.
In a pan heat oil and place the potatoes next to each other and let them cook for 2-3 minutes on each sides. Keep turning them

till they are crispy and brown, for about 10-15 mins.
Remove them in a bowl and sprinkle some salt.
In a different bowl mix Mayonnaise, paprika powder, herbs, salt and mix well.
For serving mix the Cajun spiced mayonnaise with crispy fried potatoes. Serve immediately with finely chopped onion.




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